Dublin's Bar & Grill Menu (Update 2025)
Introducing the Menu: Dublin's Bar & Grill
Located in the heart of Chicago, Dublin's Bar & Grill offers a diverse menu that caters to every palate. From hearty sandwiches to delectable appetizers, guests can savor notable highlights such as the Dublin's Turkey Club and the Grilled Ribeye Steak Sandwich, each bursting with flavor. The Impossible Veggie Burger and Hand Cut Corned Beef wallow in homestyle charm, making them must-tries.
Appetizers like Jamezy Nachos and Oysters Rockefeller have won rave reviews, further enhancing the restaurant’s appeal. For breakfast lovers, the Dublin's Avocado Toast and Irish Breakfast promise a satisfying start to the day.
The ambiance combines warmth and a local vibe, perfect for casual dining or an after-work unwind. The consistently praised service elevates the experience, making every visit at Dublin's a delightful culinary journey.
Sandwiches
Impossible Veggie Burger
With lettuce, tomato, & chopped pickles.
Mediterrarean Turkey Burger
With lettuce, tomato, onion, avocado, & chipotle mayo.
Half Pound Hamburger
With lettuce, tomato, & onion.
Hand Cut Corned Beef
Grilled Chicken Sandwich
With lettuce, tomato, & onion.
Italian Beef
Topped with giardiniera and roasted peppers.
Dublins Turkey Club
With bacon, lettuce, & tomato. Your choice of bread.
Grilled Ham And Cheese
Grilled Ribeye Steak Sandwich
With lettuce, tomato, & onions. Mexican Style with grilled onion, chipotle mayo, jalapeños, & cheese.
Spicy Chicken Caesar Wrap
Served with side of your choice.
Caprese Salad
Fresh mozzarella, tomatoes, avocado, balsamic vinegar, olive oil, topped with fresh basil.
Dublins Classic Bruschetta
Striped Lobster Ravioli
With Marinara
Artichoke & Spinach
Jamezy Nachos
Baked Brie
Served with apples.
Baked Goat Cheese
Tomato basil sauce with garlic toast points.
Sautéed Portabella Mushrooms
With shrimp, mozzarella cheese, red wine sauce, & beef stock.
Beef Tenderloin Tacos
Served with black beans & rice.
Oysters Rockefeller
Seared Sea Scallops
With almonds and rice in saffron lemon butter sauce.
Chicken Quesadilla
Eden's Black & Tan Beer Battered Onion Rings
Stuffed Jalapeño Poppers
With cheddar cheese & ranch dressing.
Soup Of The Day
Appetizers
Breakfast
Two Egg Sandwich
With mayonnaise, bacon, lettuce, tomato, onion, cheese, & tater tots.
BLT Sandwich
Served with tater tots.
Dublin's Avocado Toast
2 eggs served any style with your choice of bread.
Dublin's French Toast
With bacon, strawberries, & syrup.
Dublin's Irish Breakfast
2 eggs sunny side up with corned beef hash, tater tots, & toast
House
Mixed greens, black olives, roasted peppers, pepperoncini, tomatoes, Asiago cheese, & vinaigrette.
Grilled Salmon
Over mixed greens, cucumbers, tomatoes, with vinaigrette and mustard dill dressing
Blackened Sea Scallop
With mixed greens, cucumbers, tomatoes, avocado, crumbled bleu cheese & vinaigrette dressing.
Blackened Chicken And Shrimp
With mixed greens, avocado, tomatoes, cucumbers, & vinaigrette dressing.
Dublin's
Mixed greens, cucumbers, tomatoes, avocado, artichoke hearts, hearts of palm, fresh mozzarella, vinaigrette, dressing, with mustard dill on the side.
Cobb
Mixed greens, blackened chicken, corn, tomatoes, bacon, eggs, bleu cheese & balsamic vinaigrette.
Mediterranean
Beef tenderloin over mixed greens, with roasted peppers, red onions, tomatoes, and feta cheese, in a vinaigrette dressing.
Chicken Caesar
Gold Coast Seafood
Mixed greens, blackened salmon, shrimp, scallops, hearts of palm, vinaigrette dressing.
Dublin's Santa Fe
Chicken, lettuce, tomatoes, cucumber, avocado, feta cheese, corn, black beans, tortilla chips, vinaigrette dressing.
Salads
Entrees
Freddy’s Lamb Kabob
With grilled tomatoes, feta cheese, rice and mint sauc
Braised Lamb Shank
In red wine served with mashed potatoes and vegetables
Grilled Skirt Steak
With waffle fries, garlic herb butter
Dublin’s Homemade Irish Beef Stew
Dublin’s Corned Beef And Cabbage
Served with boiled new red potatoes and butter
Dublin’s Corona Battered Fish & Chips
Irish Pub Specialties
Chicken Dishes
Mediterranean Chicken
With artichokes, roasted potatoes, tomatoes, capers and feta cheese in a white wine garlic sauce
Chicken Vesuvio
Sautéed chicken breast with roasted potatoes, bell peppers, Italian sausage and herbs in a white wine garlic sauce
Chicken Etoufée
With crabmeat, shrimp, mashed potatoes, asparagus and lemon butter sauce
Stir Fry Ginger Chicken
With bell peppers, onions, tomatoes, mixed vegetables and rice
Chicken Madeira
With mushrooms in a madeira wine sauce with mashed potatoes and garlic spinach
Chicken Enchiladas
With Dublin’s salsa verde, mozzarella cheese, topped with sour cream
Bita’s Pasta
Pappardelle pasta with grilled chicken breast, tomatoes, garlic, olive oil, Asiago cheese and fresh basil
Grilled Salmon Filet
With rice, fresh vegetables and lemon caper butter
Penne Pasta
With shrimp, spinach, mushrooms, roasted peppers, goat cheese and basil in a light tomato sauce
Bow Tie Pasta
With chicken, sausage, tomatoes, bell peppers, herbs and Asiago cheese in chicken broth
Rigatoni Pasta
With shrimp and bay scallops in a tomato basil sauce with baked mozzarella
Grilled Tilapia Tacos
With lettuce, tomato and onions, served with rice and salsa verde